This 2016, get yourself ready for some Toblorange lovin’.
2015 gave us healthier, tastier chocolate, and the heavens opened, and choirs of angels swooped down and serenaded us with blessings of deliciousness.
And then in a sweep of unparalleled genius, Twitter user James Hannah unleashed his newest masterpiece onto the world: The Toblorange.
#toblorange pic.twitter.com/DiMUqVrBuP
— James Hannah. (@jameshannah) January 2, 2016
It was a combination of the Toblerone, the world’s favorite geometric chocolate treat, and a Terry’s Chocolate Orange. See how perfectly those orange wedges fit into the valleys of the Toblerone. Truly, this was a marriage that was meant to be.
As if that wasn’t enough goodness, James released this creation copyright-free. In his words, “It’s the morally right thing to do.”
And get this: I am waiving my copyright fee for your own Toblorange. You may recreate it free of charge. It’s morally the right thing to do.
— James Hannah. (@jameshannah) January 2, 2016
He even throws in his recommended eating technique. What a guy.
@kirstygrainger With gusto
— James Hannah. (@jameshannah) January 2, 2016
His groundbreaking invention did not go unnoticed, and Toblerome came forward to give him their thumbs up.
@jameshannah ? Better retire now, you’ve peaked.
— Toblerone (@Toblerone) January 4, 2016
It’s official: all this up-close, intense Toblorange action is getting is hot and bothered.
Things have escalated…. #toblorange pic.twitter.com/plryUwYLBz
— Toblerone (@Toblerone) January 8, 2016
Even the Brits have stopped watching the momentous growth of a puddle to pay homage to this timely treat.
Lunchtime productivity: we’ve stopped watching the puddle to make a Toblorange. pic.twitter.com/4O9crUncCk
— Catherine Bray (@catherinebray) January 6, 2016
Alas, all good things must come to an end, specially WHEN YOU EAT TOO MUCH OF THE TOBLORANGE IN ONE FELL SWOOP.
I feel a bit sick #toblorange
— James Hannah. (@jameshannah) January 2, 2016
so please, folks, a word of advice: approach and partake of the Toblorange in moderation. Our bodies can handle only so much deliciousness.
Full of Toblorange and regret. pic.twitter.com/RspeymLhVP
— Catherine Bray (@catherinebray) January 6, 2016
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